Forks + Corks: A Valentine’s Food & Wine Pairing
February 12 @ 6:30 pm - 8:30 pm
Celebrate Valentine’s week with an elevated tasting experience at Mesa Mezcal.
Enjoy 7 chef-curated courses paired with 7 fine wine selections, hosted by Executive Chef Robert Siguenza, in a cozy, candlelit setting.
🎟️ $190 per guest
🎁 Tasting for Two – Save 10% when you book together
