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Aspiring pastry chefs will receive individual gingerbread kits and an assortment of sweet treats to assemble their personal holiday masterpieces in an exclusive class led by Las Colinas Resort, Dallas Executive Pastry Chef Sophie Candia. Join them December 2 and December 16 from 2 p.m. – 4 p.m. Gingerbread House Decorating is $65 per person. Reservations are required.
For more information or to make your reservation please call 972-717-2420.
