Las Colinas holiday meal guide

Treat your family to a delicious, divine holiday meal from a local Las Colinas restaurant. Prepare in advance and plan your holiday meals by reading below.

The Ranch at Las Colinas

Photo courtesy: The Ranch at Las Colinas

The Ranch at Las Colinas will host their annual Holiday buffet on Sunday, December 18th from 10 a.m. to 3 p.m. They will serve a seafood bar, carving station and taco bar. Reservations are required, click here to make yours.

Lamberti’s Ristorante and Wine Bar

Photo courtesy: Lamberti’s Ristorante and Wine Bar

Celebrate the holidays the Italian way with the Feast of 7 Fishes, an Italian Christmas tradition, at Lamberti’s Ristorante and Wine Bar. This feast will be hosted on Friday, December 23rd and 24th from 5 p.m. to 10:30 p.m.. Menu items include grilled octopus, crispy calamari and shrimp cocktail, linguine con vongole and scallop lobster ravioli salmon over risotto. This meal is available for dine in or take out. Click here to reserve your spot.

Four Seasons Resort and Club at Las Colinas

Photo courtesy: Four Seasons Resort and Club Dallas at Las Colinas

Prepare for a long winter’s nap with a festive feast in LAW Restaurant and Four Seasons Resort and Club Dallas at Las Colinas. You have three opportunities to dine at the Four Seasons for the holidays. Schedule a Christmas Eve dinner, Christmas Day brunch or a Christmas Day dinner. Reservations are required, call LAW at 1 972-717-2420.

Whiskey Cake Las Colinas

Photo courtesy: Whiskey Cake Las Colinas

Whiskey Cake Las Colinas has you covered for your holiday dinner! Purchase one of their holiday meal kits that serves 6 people. Available kits include:

  • Ready to roast prime rib smoked garlic au jus, horseradish sauce
    • Herb roasted baby potatoes and mushrooms
    • Garlic and parmesan creamed brussels sprouts
    • Farm salad with white balsamic vinaigrette
    • 12 potato rolls with whipped sorghum butter
  • Ready to roast bone-in rack of pork cider mustard glaze
    • Herb roasted baby potatoes and mushrooms
    • Garlic and parmesan creamed brussels sprouts
    • Farm salad with white balsamic vinaigrette
    • 12 potato rolls with whipped sorghum butter

Don’t forget dessert! You can add on brown butter bourbon pecan pie or a whole or half Whiskey Cake to your order. Call 469-941-2253 to place your order.