Thanksgiving is less than two weeks away, which means it’s almost turkey time! If you haven’t started to prep for the holiday, don’t worry. This guide features to-go and in-person specials in Las Colinas. You will have Thanksgiving dinner figured out in no time!
Blaze has added Thanksgiving staples to their menu alongside their famous 12 cuts of meat for the holiday. The full dining experience will include oven seasoned turkey breast, sweet potato and green bean casseroles, peppercorn sauce and gravy, sweet corn and cornbread stuffing. All salads, sides, Sonia’s mashed potatoes, Brazilian rice, black beans, fried bananas and Blaze fries will be available as well.
You can enjoy Thanksgiving dinner in person at the Four Seasons or you can take their holiday magic home to the whole family. Their Thanksgiving day feast is from 10 am to 3:30 p.m. in LAW Restaurant. The feast is a 4-course pre-fixe menu featuring favorite dishes from the LAW Restaurant brunch menu and two complimentary mimosas or Bloody Mary’s. Vegan and child-friendly options are available, too.
If you want to save some time in the kitchen you can take the feast home. Their to-go option includes a holiday baked turkey, appetizers, all the fixings and dessert. The meal serves 8 people and costs $400. You can add a bottle of wine or a mimosa kit for an additional $65 per bottle.
Reservations for dinner and requests for the to-go option can be made by calling LAW at 972-717-2420.
Hugo’s Invitados has Thanksgiving dinner for two or four people. Orders are due by Tuesday, November 24th at noon. Don’t forget to add in one of their curbside cocktails to complete the meal.
Lamberti’s has to-go and buffet options for Thanksgiving. The Thanksgiving Day buffet is open from 10 am to 3:30 pm and will be served by wait staff to ensure a safe experience. Their to-go menu can feed up to 10 people and comes with a turkey or ham, 4 sides and a choice of bread. You can add on any of their delicious desserts as well. Orders must be placed by 5 p.m. on November 23rd. Call Lamberti’s at 972-506-3000 to reserve your buffet spot or order your to-go feast.
Nosh & Bottle’s Thanksgiving dinner package includes a bottle of house cabernet to accompany your festive dinner. Orders are due November 23rd, call 469-442-0808 to reserve yours today.
If you order your Thanksgiving meal from PINSTACK you’ll receive four 20-point player cards to use on a future visit. Each kit comes with a video greeting and reheating instructions from PINSTACK’s executive chef. Their Thanksgiving package feeds 5-6 people and includes:
- Roasted turkey breast or applewood smoked ham
- Creamy old-style mashed potatoes
- Fried turkey and dressing bites
- Fresh sage gravy
- Classic green bean casserole with crispy onion topping
- Cheesy baked mac and cheese
- Traditional cranberry sauce
- Dinner rolls
- New York style cheesecake slices
The package is $99 and can be reserved online.
For over 30 years, Po Melvin’s has been serving Irving-Las Colinas, let them serve your Thanksgiving meal too! Po Melvin’s has to-go meals for small and big family gatherings. You can order online or by calling 972-255-3919. Their meal includes:
- Whole roasted turkey (carved and deboned with white and dark meat)
- Sage dressing
- Mashed Potatoes
- Sweet potatoes
- Turkey gravy
- Green bean casserole
- Cranberry sauce
- Dinner rolls
Grab your heat and serve kit from the Ranch and take all the work out of Thanksgiving cooking. For $90 their ready to heat Thanksgiving Dinner Kit includes:
- Smoked turkey breast or smoked ham
- Buttermilk chive whipped potatoes
- Smoked jalapeño sausage gravy
- Cornbread stuffing
- Sauteed green beans
- Candied yams
- Cornbread muffins
- Cranberry relish
- Dinner salad with herb vinaigrette
Thanksgiving isn’t complete without pie! The Ranch’s Route 66 Pecan Pie is packed full of local pecans and TX Whiskey caramel sauce with homemade cinnamon rolls for its crust. Add this delicious pie to your Thanksgiving kit for $40. Call 972-506-7262 or e-mail email@example.com to order yours today!
The Westin’s chef has put together a special Thanksgiving To-Go menu this year. The menu includes:
- Sage roasted half boneless turkey breast
- Bone-in spiral cut honey ham
- Pineapple glaze side
- Cranberry relish
- Rosemary and sage gravy
- Classic herbed stuffing
- Lemon and garlic green beans
- Creamy white mac and cheese
- Mashed red bliss potatoes
- 12 assorted artisan dinner rolls
- Apple or pumpkin pie
This menu serves up to six and costs $198. Place your order by November 23rd by calling 972-505-2900.
Whiskey Cake’s “Get Stuffed” Thanksgiving Kit will keep everyone full and happy. The kit serves 4-6 people for $85 and includes:
- Your choice of Duroc ham or roasted turkey with gravy
- Molasses whipped sweet potatoes with candied pecans
- Creamed brussels sprouts with bacon
- Smoked cornbread stuffing with local andouille
- House-made rolls with local honey butter and cranberry relish